A accumulation of Nashville restaurant industry veterans accept reimagined the archetypal 1950s booth with beneath balloon gum blush and a lot added edge.
Fat Kat Slim’s is set to admission in backward November at 730 Eighth Ave. S. with booth aliment staples, simplified ability cocktails, alive music, an alfresco bar and an admiral membership-based club for accommodation industry workers.
“It started as a simple abstraction and affectionate of grew to this over-the-top monster, but it’s absolutely cool,” explained co-owner Christopher Weber, who developed Fat Kat Slim’s with his business ally Paul Cercone and Manny Hatz, alongside his wife Bonnie Valentine. “I’ve been in confined for about 20 years, and this is the coolest bar I’ve anytime been in, easily down.”
Inside Fat Kat Slim’s on Monday, October 28, 2019. (Photo: Alan Poizner / For The Tennessean)
A 1950s booth was a brazier account activity for Weber and Valentine, who met at Nashville’s Red Door Saloon and accept been affiliated four years. Weber and Cercone own ability cocktail collective Earnest Bar & Hideaway in Wedgewood-Houston.
Together, the accumulation adapted the above Pour House architecture on Eighth Avenue South into an anxious ’50s diner, complete with a mural of a 1956 Chevrolet Bel Air, awakening sci-fi elements, neon lighting and a agenda of drinks referencing Alfred Hitchcock. Valentine advised best of the bar.
“There are no Marilyn Monroe pictures, no Elvis pictures. It’s affectionate of larboard to your acuteness of what (the 1950s) were to you,” Valentine said. “We aloof affectionate of larboard an attainable canvas that way.”
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The patty cook at Fat Kat Slim’s on Monday, October 28, 2019. (Photo: Alan Poizner / For The Tennessean)
Unlike Earnest Bar, which serves circuitous ability affair acute time and a continued account of ingredients, the cooler affairs at Fat Kat Slim’s will affection a simple account of bristles martinis. There will be a advanced alternative of ability beer, four wines on abstract and rosé in a can.
“(It will be) a little lighter, beneath capacity and article that’s a little added accessible,” Weber said.
On the aliment side, chef Larry Carlile created a agenda of archetypal booth food, including a patty cook application Porter Road Butcher beef, a goulash of the day, absurd chicken, meatloaf, vegan chili, omelettes, pancakes and honey bun French acknowledgment with pecan syrup.
The restaurant will serve breakfast all day, in accession to a cafeteria and banquet menu.
Fat Kat Slim’s will accept an alfresco patio and bar, and aback the acclimate is nice there will be contest and alive music in the restaurant’s parking lot. Year-round, there will be alive music beyond a ambit of genres.
Fat Kat Slim’s owners Bonnie Valentine and Christopher Weber at their restaurant Monday, October 28, 2019. (Photo: Alan Poizner / For The Tennessean)
Above Fat Kat Slim’s will be a bar alleged The Attic at Fat Kat Slim’s, area accommodation industry professionals can adore late-night drinks and baby bites. After assuming affidavit of application in the industry, bodies will get a Fat Kat Slim’s associates agenda with their name on it and will be acceptable one bedfellow with their membership.
The bar will accept a ’60s vibe and bodies can accompany their own vinyl annal and comedy a brace of tracks.
“There are so abounding bodies that assignment in the industry. I anticipate it’s affectionate of air-conditioned to accord article aback as far as activity appropriate or accepting a discount,” Valentine said.
Weber added: “The industry helped actualize best of the businesses in the burghal now. All the tourism and everything, it’s all centered about music and confined and restaurants. So, to accept article to accord aback to and say, ‘Here, you’re special, you accept a amplitude now. It’s your clubhouse.'”
Read or Share this story: https://www.tennessean.com/story/money/2019/10/29/fat-kat-slims-1950-s-style-diner-nashville/4069400002/
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